Make dinner cleanup a breeze with our one-pot meal recipes—hearty, flavorful, and ready in less time with fewer dishes
A soulful Louisiana-style étouffée brimming with tender shrimp, succulent crab meat, and briny oysters in a rich, tomato-roux sauce. Inspired by my first trip down the bayou, this dish balances spicy heat with deep, savory notes—perfect for seafood lovers craving a taste of the Gulf Coast.
This hearty one-pan skillet combines juicy ground beef simmered in a tangy tomato sauce with tender egg noodles swirled into a creamy blend of sour cream and cream cheese. Inspired by family-style weeknight dinners, it strikes the perfect balance of rich, comforting flavors and speedy prep.